Makito Damascus Steel Knives With Coloured Blue Resin Handle
Frequently Bought Together
Total Price: $340.00
Couldn't load pickup availability
The Makito (まこと, マコト) Damascus Series Knives available
- 8.5-inch Kiritsuke Knife
- 7-inch Nakiri Knife
- 6.5-inch Nakiri Knife
- 6-inch Kiritsuke knife
- 8.5-inch Chef Knife
- 8-inch Butcher Knife
- 7-inch Santoku Knife
- 5-inch Utility knife
- 6-inch Paring Knife
Our eye-catching and unique handle design is made from burl wood and blue resin, which is chemically stabilised. The stabilising process makes the wood tougher and super durable and less likely to warp or crack.
- Precision-forged blades with an ultra-premium, imported Japanese VG10 cutting core at 60±1 Rockwell Hardness for unrivalled performance and incredible edge retention.
- 67-layers of high-carbon stainless steel cladding provide exceptional strength, durability and stain resistance.
- Ruthlessly sharp, scalpel-like edge is hand finished to a mirror polish within a staggering 8-12° degree angle using the traditional 3-step 'Honbazuke' method.
- Nitrogen-cooled for enhanced hardness, flexibility and corrosion resistance.
- Featuring exquisite, Feather blade pattern for striking, stand-out beauty.
- Precisely tapered blade minimises surface resistance for buttery smooth cut-through.
- Bolster provides a perfectly engineered balance and gently encourages a comfortable and proper pinch grip.
- Meticulously constructed, ultra-premium G-10 Garolite handle is highly impervious to heat, cold and moisture with military-grade strength and life-long durability.
- Ergonomic handle shape for superior hand control, agility and comfort.
- Hidden tang for superb robustness and quality.
Damascus blades are made from high carbon steel with small amounts of chromium in the alloy. While high in carbon steel, the blade can show rust if not cared for. You should ensure to keep the blades clean and dry thoroughly to avoid rust or staining. Hand wash only. None of our knives are suitable for cutting through bone
8.5 inch Kiritsuke Knife
Full length: 345 mm, blade length: 207mm,
Blade width: 48mm, blade thickness: 2mm,
Net weight: 181g,
7 inch Nakiri Knife
Full length: 315mm, blade length: 170mm,
Blade width: 50.5mm, blade thickness: 2mm,
Net weight: 192g,
6.5 inch Nakiri Knife
Full length: 305mm, blade length: 165mm,
Blade width: 69mm, blade thickness: 2mm,
Net weight: 220g,
6 inch Kiritsuke knife
Full length: 315mm, blade length: 147mm,
Blade width: 55.5mm, blade thickness: 2.0mm,
Net weight: 166g,
8.5 inch Chef Knife
Full length: 354mm, blade length: 213mm,
Blade width: 45mm, blade thickness: 2mm,
Net weight: 185g,
8 inch Butcher Knife
Full length: 354mm, blade length: 203mm,
Blade width: 56.5mm, blade thickness: 2mm,
Net weight: 186g,
7 inch Santoku Knife
Full length: 318mm, blade length: 175mm,
Blade width: 47mm, blade thickness: 2mm,
Net weight: 177g,
5 inch Utility knife
Full length: 242mm, blade length: 120mm,
Blade width: .5mm, blade thickness: 2mm,
Net weight: 76g,
6 inch Paring Knife
Full length: 207mm, blade length: 82mm,
Blade width: 21.5mm, blade thickness: 2mm,
Net weight: 60g,
The Makito (まこと, マコト) Damascus Series Knives available
- 8.5-inch Kiritsuke Knife
- 7-inch Nakiri Knife
- 6.5-inch Nakiri Knife
- 6-inch Kiritsuke knife
- 8.5-inch Chef Knife
- 8-inch Butcher Knife
- 7-inch Santoku Knife
- 5-inch Utility knife
- 6-inch Paring Knife
Our eye-catching and unique handle design is made from burl wood and blue resin, which is chemically stabilised. The stabilising process makes the wood tougher and super durable and less likely to warp or crack.
- Precision-forged blades with an ultra-premium, imported Japanese VG10 cutting core at 60±1 Rockwell Hardness for unrivalled performance and incredible edge retention.
- 67-layers of high-carbon stainless steel cladding provide exceptional strength, durability and stain resistance.
- Ruthlessly sharp, scalpel-like edge is hand finished to a mirror polish within a staggering 8-12° degree angle using the traditional 3-step 'Honbazuke' method.
- Nitrogen-cooled for enhanced hardness, flexibility and corrosion resistance.
- Featuring exquisite, Feather blade pattern for striking, stand-out beauty.
- Precisely tapered blade minimises surface resistance for buttery smooth cut-through.
- Bolster provides a perfectly engineered balance and gently encourages a comfortable and proper pinch grip.
- Meticulously constructed, ultra-premium G-10 Garolite handle is highly impervious to heat, cold and moisture with military-grade strength and life-long durability.
- Ergonomic handle shape for superior hand control, agility and comfort.
- Hidden tang for superb robustness and quality.
Damascus blades are made from high carbon steel with small amounts of chromium in the alloy. While high in carbon steel, the blade can show rust if not cared for. You should ensure to keep the blades clean and dry thoroughly to avoid rust or staining. Hand wash only. None of our knives are suitable for cutting through bone
8.5 inch Kiritsuke Knife
Full length: 345 mm, blade length: 207mm,
Blade width: 48mm, blade thickness: 2mm,
Net weight: 181g,
7 inch Nakiri Knife
Full length: 315mm, blade length: 170mm,
Blade width: 50.5mm, blade thickness: 2mm,
Net weight: 192g,
6.5 inch Nakiri Knife
Full length: 305mm, blade length: 165mm,
Blade width: 69mm, blade thickness: 2mm,
Net weight: 220g,
6 inch Kiritsuke knife
Full length: 315mm, blade length: 147mm,
Blade width: 55.5mm, blade thickness: 2.0mm,
Net weight: 166g,
8.5 inch Chef Knife
Full length: 354mm, blade length: 213mm,
Blade width: 45mm, blade thickness: 2mm,
Net weight: 185g,
8 inch Butcher Knife
Full length: 354mm, blade length: 203mm,
Blade width: 56.5mm, blade thickness: 2mm,
Net weight: 186g,
7 inch Santoku Knife
Full length: 318mm, blade length: 175mm,
Blade width: 47mm, blade thickness: 2mm,
Net weight: 177g,
5 inch Utility knife
Full length: 242mm, blade length: 120mm,
Blade width: .5mm, blade thickness: 2mm,
Net weight: 76g,
6 inch Paring Knife
Full length: 207mm, blade length: 82mm,
Blade width: 21.5mm, blade thickness: 2mm,
Net weight: 60g,
Standard Delivery (7-10 business days*)
- Free Shipping on all orders
-
Please note, standard delivery may take longer for remote locations. - Gift cards are sent via standard delivery.
Standard Delivery (7-10 business days*)
- Free Shipping on all orders
- Please note, standard delivery may take longer for remote locations.
- Gift cards are sent via standard delivery.
* Current delivery times are around 7-10 days but please be aware that we state our shipping and processing can be 7-15.
We also aim to ship our order in the fastest time possible. All order are also shipped during working hours Mon-Fri (not including bank holidays) Please allow longer shipping times during extreme busy periods i.e Christmas.
We are also not responsible for delays that are out of our hands or wrongly inputted addresses. Our shipping times are for major locations around the world - USA - UK - Europe, all other locations may have a slightly longer shipping time depending on the location.
Yes! Any unopened items can be returned to us within 30 days of delivery for a full refund.
Take a look at our Make A Returns for more information.
We recommend using a whetstone to sharpen your knives.
We have a range on our website and also have some articles on our blog, which talk you through the best way to look after and sharpen your knives, including recommended angles, etc
Knives should never go in the dishwasher. Dishwasher detergent is very abrasive, and along with the banging around that happens during a wash cycle, will take the sharp edge right off your knife. The high heat can also damage the handle or misshape them. Always wash knives by hand in the sink with dish soap and water and dry after.
If for any reason you are not completely satisfied with your purchase, within 30 days of placing your order, we will refund you for your purchase with no questions asked.
Francesco Arena
Regina Elena 57
Rimini, Italy
Ross Gregor
Masterchef UK,
Edinburgh, Scotland
Julian George Howells
Merchant Navy C.O.C,
Worldwide
Edisson Restreo Hernandez
Las Chilmoleras
Oaxaca, Mexico
Alessandro Fiacco
Singer Palace
Rome, Italy
Gaetano Farucci
Head Chef Caractère
London, England
Giuseppe Biuso
Executive Chef at Il Cappero (Michelin-starred)
Sicilia, Italy
Customer Reviews
I recently purchased three knives and I’m absolutely loving them there perfectly crafted and a pleasure to use
I got to use these knives and I find myself beautifully!!! They are very unique
These are the nicest knives I have and probably ever will own. They are high quality and so sharp, I would highly recommend if you're looking to spend a bit of money, you will get what you pay for and then some. I feel joy when I look at and use these knives.
The knives came in a beautiful enclosed box. They were sharp and ready to use. The ergonomics of the handles is what I enjoy most, it is comfortable to work with. The blades are incredible. Easy to clean with mild soap and water.
The knife took a lot longer to arrive than expected, however now I have it, the quality is excellent and I am very pleased with my purchase. I will be looking to buy a full set in the future.
I first ordered a set of 4 knives, then looked at getting a other, which was the cleaver style, it was delivered a lot slower than the first batch.
But it finally arrived, it’s a good a really good knife, easy to handle with a good balance, I love the new knife just as much as the first batch.
Really well made and looks beautiful, great design it’s a must in anyone’s kitchen.
